Tannic Teeth

I acknowledge it has been a while since the last small bar review because life seems to have its way of insisting to apply more attention to where it’s needed most.

So it was refreshing that to get back into a small bar late on a sunny afternoon in Fremantle.

Mrs Brown is the name. And she ain’t as boring as she sounds.

As the story goes Queen Victoria had a little thing for a Scottish servant called John Brown. Perhaps it was more than the companionship he offered or how he fiercely protected her. Either way, Vicky and John became something of an informal item, hence her name Mrs Brown. The location of the small bar (not the late monarch) is on Queen Victoria Street. The location of the bar is a good enough excuse for that name, I say.

You could be forgiven into thinking that this place brings back memories of The Stanley. In some ways it does.

There is a Flipside burger bar next door, and patrons are welcome to bring food over.

Even decor of the bar feels the same. Shabby-chic. Retro meets federation. Have a squiz at the portrait of Mrs Brown and spot the 10 modern elements. Check out the crazy welded lighting feature or play with the magnetic words. It’s mature-age fun.

Wines appear from across the international board, there is one tap beer and the rest are well selected bottles. A top range of spirits crown the shelves, Hendrick’s Gin appears to make an impromptu feature along the stairwell wall.

Grab a burger from next door, sit down with a G & T and watch the world blur by.

Mrs Brown

241 Queen Victoria Street

North Fremantle

P:  9336 1887

Monday to Saturday – open to midnight
Sunday – open to 10 pm.

So the wedding went really, really well.

There were two cameras. I had an assistant that worked alongside me.

Perhaps it’s something to get into on the basis upon request, that is, wedding photography.

Congrats Laily and Anthony. Was great fun to capture.

As life would have it, when I want to ramp  up more of the fun things, I get the things that I’d rather not have. A roster crammed with work, more consulting roles, more tastings, and less time to do it all in.

So you could say this is a form of apology for all the readers seeking small bar information. I’ll endeavour to visit more in the next few weeks.

But as for now, I’m a little anxious over a wedding that a friend of mine has shanghaied me into photographing. She ’strongly insisted’ that I do the photography for her, this being the first ever paid gig.

Ah well, she loved the pre-wedding shoot, and I’m sure it can’t be that bad. They’re an electric couple and capturing that energy won’t be hard.

And to the bride and groom, I wish you the best of what life has to offer.

Fingers crossed.